Here are the Wahoo stakes lightly fried in oil. This Wahoo was caught off Pedasi on Panama's Azuero Peninsula. Wahoo is arguably the best tasting fish in the World. These Wahoo stakes are quickly fried in hot oil until golden brown. The meat of the Wahoo melts in your mouth, has no fishy flavor and has a hint of sweetness. On the Azuero Peninsula and in Pedasi Wahoo are highly prized for their meat. There are several local Pedasi recipes for cooking Wahoo. |